Organic Food Lover

We recommend eating natural and organic food wherever possible to reduce your exposure to pesticides as well as reducing the damage to the environment caused by the many chemicals used in conventional farming.

Organic products are produced without the use of artificial fertilisers, pesticides, growth hormones or routine antibiotics. Organic farming relies on crop rotation, improving soils by adding animal and plant manures, hand weeding, and organic pest control. Organic food is grown slowly, as nature intended, resulting in more vitamins and minerals and more flavour.

Although the quantity of pesticides absorbed from eating non-organic food is very small, they do accumulate over time. Pesticides absorbed from food are linked to many health problems including cancer, birth defects, genetic mutation, asthma, and nerve damage.

Organic farming also keeps animals healthy as the use of drugs is restricted. Salmonella, cryptosporidium, E.coli, and listeria are rare in organic foods.

More Organic Information

• Organic Skin Care Products
• Organic Make Up
• Organic Apple Cider Vinegar
• Organic Fruit and Vegetables
• Organic Dog Food